Magpies has more going on this month than you can shake a stick at. First up…
>>>First Friday Tasting<<<
We’ll be sharing our new SuperDeluxe Flavors of the month for your sampling this Friday, October 7, from 5pm-7pm at our shop on Central. Come, try, get a free milk shot from Cruze Farm Dairy, and don’t forget to vote for your favorite flavor!
Our SuperDeluxe Flavors for October are:
Pumpkin Brown Butter ~ a spicy, moist pumpkin cupcake topped with a luscious brown butter buttercream.
Guinness Stout ~ One of our most requested flavors, this moist, chocolate cake with a hint of deep, dark Guinness Stout, paired perfectly with our cream cheese frosting and a dusting of cocoa powder.
Caramel Apple Walnut ~ Chock full of apples and spice, topped with a caramel buttercream, toasted walnuts, and a drizzle of caramel
>>>Here’s Where the Hiking Comes In<<<
Brad Burleson is hiking the Appalachian Trail to benefit CureSearch, children’s cancer research. He’s going to hike 28.3 miles on one day, across the Appalachian Mountains, to raise money for this important cause. He’ll join us for our First Friday with a table for donations (and all of Magpies tips will go into his jar).
>>>Small Hall Gallery<<<
Our Small Hall Gallery is one of the best spaces in town to catch new art. This month, we get to enjoy new works by Diana Rogers. Come view throughout October!
It’s one of the best holidays around…Halloween. Dress up in a costume, as goofy or as spooky as you like, walk around and get candy. What’s not to like? Come by on Saturday, the 29th, dressed in costume and we’ll thank you with a halloween treat! No tricks!